Garlic Lime Shrimp

Ingredients

Servings 4 of 1 red, 1 tsp

• 1 tbsp coconut oil
• 1 lb shrimp peeled and de-veined
• 1/4 tsp sea salt
• 1/4 tsp black pepper
• 1 clove minced garlic
• juice of 1 lime

1. Combine everything into a bowl and mix well
2. Sautee shrimp on med/high heat for 2 minutes per side until pink
3. SERVE!